I LOVE the buttery quality of yellow flesh potatoes! This dish is quick and easy, and can be made extra flavorful just by adding a few mushrooms and a red bell pepper.
My daughter-in-law, Louise has made us her delicious baked “potato chips” several times. I have added my version to my recipes – “Sliced Yellow [...]
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I LOVED the movie FRIED GREEN TOMATOES Since I have a garden full of tomatoes this year, I thought I’d try some! I also wanted to do some eggplant and some zucchini, and make them all gluten free and casein free!
I didn’t know when I started out that it would turn out to [...]
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We had an abundance of garden green peppers, with new fresh ones picked just last night! So I decided to make stuffed peppers for my family.
To make ten, I cut the tops off the green peppers, cleaned them out and then mixed the following ingredients together in a bowl:
2 lbs ground beef
1 cup GF oats
1 [...]
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I recently bought a whole bunch of boxed instant pudding, and I was so excited because there was no gluten or dairy listed in the ingredients. I planned on making my kids some yummy pudding for a treat, when I noticed another sentence on the box: “This product will not set with soy milk.” [...]
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My mom made the best potato corn chowder! I have missed making it, since I went casein free. This version is made with rice milk, so is wonderful for kids and grown ups who can’t have milk, and tastes great too! I made mine in the crock pot this morning, and let it cook on [...]
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When I was young, when asked about my favorite food, my answer was always “potato salad!” Yes, the home-made potato salad was always my favorite part of every family picnic!
Since I’ve become a wife and mom, I’ve loved pleasing my own family by making my own home-made potato salad, and they love it too! I [...]
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